Cooking an omelette is as easy as beaking eggs. In a few easy steps I will show you 'how to cook an omelette" First: Make sure your eggs are room temperature,cold eggs sliding into a hot pan will contract and end up tough and springy. Second: Allow the pan to heat on medium for a minute or two to make sure its ready to go.placing the palm of your hand above the surface of the pan will tell you when it is hot enough to start. Third:Whisk 2 or 3 eggs together in a bowl with a pinch of salt and pepper. Fourth: Gently pour the eggs into the pan and swirl them gently to allow some of the mixtue to go up the sides of the pan. Five: Gently fold the mixture with a spatula over and on top of itself for about 30 or 40 seconds. Six: Finally allow the omelette to cook for a further minute or so till the bottom just biegins to brown.The top should still be a bit moist. Finally: Add your cheese or other flavorings and gently tip the omelette out onto a plate folding it over on itself. And there you have it, the perfect omelette in 7 easy steps. Bon Appetite Click Here!
About the Author
Did you find those tips on cooking omelettes useful? you can learn alot more about how Chrissy can help you cook here. Also included are 3 free courses with this book